My goal this year was two-fold:
Grow enough veggies to make my own salsa
Find a salsa recipe that my family likes more than or equal to Pace Picante
I am happy to report success in both areas! Here is the salsa recipe I found/altered:
24 pounds tomatoes (equals about 34 cups cored, skinned, and quartered)
2 pounds green peppers (equals [...]
Filed under: Onions, Peppers, Recipes, Tomatoes | No Comments »
Squash
This year I planted 1 mini-pumpkin, 1 regular pumpkin, and 1 zucchini. We harvested 7 small pumpkins and 3 large (one huge!). On one hand, we didn’t get a lot of pumpkins, considering the space it took up (it sprawled to cover almost an entire box, even though I trellised them through the fence). Still, [...]
Filed under: 2008, Peppers, Squash | No Comments »
I used all fresh, home-grown vegetables in this recipe and it was DELICIOUS!!!
Vegetable Lasagna
Cook 1 box of lasagna noodles according to instructions on the box.
Saute in 2 TBS olive oil until soft,
1 diced, peeled carrots
1 stalks of diced celery
1 seeded, diced green pepper
1/2 diced onion
2 cloves pressed garlic
Add and simmer 10 minutes,
1/2 cup chopped broccoli
1/2 cup chopped cauliflower
1 1/2 cups [...]
Filed under: Broccoli, Carrots, Cauliflower, Onions, Peppers, Recipes, Tomatoes | No Comments »
